Exhibitions are a great way to network within our industry but also keep up to date with the latest advances and progressions within the world of food and hospitality. A good exhibition is perfect for an industry professional or even for a young chef starting out, the experience and knowledge you will receive from these shows will help you for years to come.
Hotelympia has been bringing buyers and industry experts in hospitality together for over 83 years so this is the perfect place to start or continue your experience with exhibitions. In March 2018, this exhibition is returning to London to bring restaurants, hotels, pubs, dining and contract caterers together along with the finest suppliers.
From the 5th to the 8th of March London will be the home to this amazing exhibition, the newest innovations will be demonstrated and explained, industry leaders will be giving you their tips and tricks, seminars about the most inspiring and topical subjects from our industry and most of all the chance to network with suppliers, employers and your peers in this everchanging industry.
You will leave this exhibition with bundles of inspiration and creativity to take back to your work or even just your daily life. Either way this show is not one to be missed by chefs, especially if you are a chef working directly with suppliers or other services in hospitality.
Will you be broadening your knowledge from the industry leaders themselves?
For more information visit their website: Hotelympia