Category Archives: Chef Recruitment Trends

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The Duties of a Head Chef

As a head chef there are certain responsibilities that you will have to undertake to ensure the smooth running of the restaurant. Here we document what some of these tasks are: ~~ Creating Menus ~~ Organising staff rotas and managing … Continue reading

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Cornwall College Students Employed by Celebrity Chef

Michelin starred chef Nathan Outlaw has taken on 2 new members of staff. The Cornish celebrity chef hired two hospitality students from Cornwall College to work at his St Enodoc Hotel in Rock. Alex Michell from Chasewater near Truro was … Continue reading

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Spring sends ‘Relief Chef’ positions spiraling!

As we move ever closer to May and the busiest times of the year, for the South West ‘Relief Chef’ positions are springing up everywhere. With the Olympic Games soon to get under way many of the South Wests chefs … Continue reading

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Relief Requirements Plummet, but not for long!

The usual end of season lull has hit again with relief chef requirements dropping off as expected. As move towards December however we can expect to see a significant rise as Hospitality and Catering businesses are sure to get caught … Continue reading

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