Monthly Archives: May 2015

Improving Your food Hygiene Ratings

Posted on May 25, 2015 by Personnel Solutions

Hygiene ratings are determined at routine inspections by Environmental Health Officers. The hygiene standards found at these inspections are rated on a scale ranging from zero at the bottom (which means ‘urgent improvement necessary’) to a top rating of five … Continue reading →

Posted in Kitchen Hygiene, Kitchen Insights | Leave a comment

The Role Of The Head Chef

Posted on May 18, 2015 by Personnel Solutions

As a Head Chef you are basically the King of the kitchen. It is your job to coordinate a variety of tasks to ensure the smooth running of the kitchen. We have put together a very brief description of what … Continue reading →

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We’ve Just Given Away £100.00 In Nisbets Vouchers!

Posted on May 11, 2015 by Personnel Solutions

The first winner of our £100.00 per month give-away has just been announced! Our “Relief Chef” Robert Bassett of Dorset has just bagged himself vouchers to the value of £100.00 to spend on goodies from Nisbets catering equipment supplies. Working … Continue reading →

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Cooking TV Shows Influence In The Culinary World

Posted on May 5, 2015 by Personnel Solutions

Have you ever wondered where your culinary talents have emerged from? This fantastic article from the Telegraph brings you The 10 Most Influential British Cookery Shows. View the article here If you think your culinary talents should be shared beyond … Continue reading →

Posted in Chefs & Food In The Media | Leave a comment